Basic Slow Cooker Turkey Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 bouillon cube, dissolved in 4-5 cups of water 1/2 - 1 kg turkey breast meat, cubed3 large potatoes, cubed2 jalapeņo peppers, sliced1/2 - 1 bell pepper, diced6 stalks celery, chopped1 cup sliced carrots 1 tbsp olive oil Seasonings to taste
Directions
Add to crock pot and simmer all day. Come home to warm, yummy turkey stew!

Serving Size: Makes 6 large bowls

Number of Servings: 6

Recipe submitted by SparkPeople user TROT0110.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 333.2
  • Total Fat: 5.2 g
  • Cholesterol: 53.8 mg
  • Sodium: 1,685.4 mg
  • Total Carbs: 46.1 g
  • Dietary Fiber: 6.9 g
  • Protein: 25.8 g

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