Cinnamon Applesause Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
1-1/2 cups flour 1 Tbsp. CALUMET Baking Powder 1-1/2 tsp. ground cinnamon 1/4 tsp. salt 1 egg 1 cup chunky applesauce splenda brown sugar substitute (3/4 cup eqivelancy)2/3 cup fat-free milk 2 Tbsp. oil 1-1/2 cups POST Bran Flakes 1/4 cup chopped PLANTERS Walnuts (optional)
MIX flour, baking powder, cinnamon and salt in large bowl. Beat egg in small bowl; stir in applesauce, sugar, milk and oil. Add to flour mixture; stir just until moistened. (Batter will be lumpy.) Stir in cereal and walnuts.
POUR into 9x5-inch loaf pan sprayed with cooking spray.
BAKE at 350°F for 55 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan. Cool completely on wire rack.
Number of Servings: 14
Recipe submitted by SparkPeople user TIFFANYFIELD.
POUR into 9x5-inch loaf pan sprayed with cooking spray.
BAKE at 350°F for 55 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan. Cool completely on wire rack.
Number of Servings: 14
Recipe submitted by SparkPeople user TIFFANYFIELD.
Nutritional Info Amount Per Serving
- Calories: 115.3
- Total Fat: 4.0 g
- Cholesterol: 15.4 mg
- Sodium: 113.0 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 1.7 g
- Protein: 3.1 g
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