Chocolate Mug Cake (Vegan)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
4 Tbsp. wheat flour2 Tbsp. cane sugar2 Tbsp. cocoa powder1/4 tsp. baking powder3 Tbsp. unsweetened almond milk1/4 cup + 1 Tbsp. applesaucea bit of vanilladash cinnamon2-3 Tbsp. vegan dark chocolate or chocolate chips
Mix dry ingredients. Mix wet ingredients. Add wet to dry. Stir in chocolate. Microwave 3-4 minutes depending on microwave power.
Serving Size: Makes 1 - mug sized serving
Number of Servings: 1
Recipe submitted by SparkPeople user KELLYLYNNE80.
Serving Size: Makes 1 - mug sized serving
Number of Servings: 1
Recipe submitted by SparkPeople user KELLYLYNNE80.
Nutritional Info Amount Per Serving
- Calories: 350.9
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 288.9 mg
- Total Carbs: 73.6 g
- Dietary Fiber: 10.5 g
- Protein: 7.4 g
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