Turkey Enchiladas
- Number of Servings: 8
Ingredients
1 pound ground turkey 1 can refried beans 8 Flour tortillas1 can Enchilada sauce 1.5c Mexican shredded cheese Sour cream for topping
Brown ground turkey, warm refried beans
Spread into flour tortillas, fold and place in casserole dish fold side down.
Cover in enchilada sauce and cheese.
Bake at 350 degrees for 10 minutes.
Allow to cool for 10 minutes and serve with sour cream.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ANLAWLOR.
Spread into flour tortillas, fold and place in casserole dish fold side down.
Cover in enchilada sauce and cheese.
Bake at 350 degrees for 10 minutes.
Allow to cool for 10 minutes and serve with sour cream.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ANLAWLOR.
Nutritional Info Amount Per Serving
- Calories: 462.9
- Total Fat: 17.4 g
- Cholesterol: 63.0 mg
- Sodium: 1,160.4 mg
- Total Carbs: 49.1 g
- Dietary Fiber: 4.8 g
- Protein: 25.5 g
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