Sweet potato protein pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/2 cooked sweet potato or yams (approx 3 oz)1 whole egg2 egg whites1/2 scoop vanilla wheyaprox 2 tbsp unsweetened vanilla almond milkapprox 1/4 tsp baking powdercinnamon to taste
Cook sweet potato/yam in microwave on potato setting. Combine all ingredients in a hand blender and blend until smooth. Pour onto a hot skillet coated with nonstick spray. Cook. Flip.
Serving Size: 2 pancakes
Number of Servings: 1
Recipe submitted by SparkPeople user FIT911CHICK.
Serving Size: 2 pancakes
Number of Servings: 1
Recipe submitted by SparkPeople user FIT911CHICK.
Nutritional Info Amount Per Serving
- Calories: 220.3
- Total Fat: 5.2 g
- Cholesterol: 172.5 mg
- Sodium: 323.0 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 2.1 g
- Protein: 27.1 g
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