Garlicky Beef Kabobs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
16 oz. trimmed top sirloin steak, cut into 2 inch chunks1/4 cup Dijon mustard1 tblsp. steak sauce2 cloves garlic, crushed and minced1 tsp. montreal steak seasoning1/4 cup olive oil
Directions
place steak chunks in large zipbag. whisk together mustard, steak sauce, garlic and steak seasoning. slowly pour in oil, whisking well. pour over steak in bag and place in refrigerator for several hours, or overnight. thread onto skewers. grill on medium heat for 20 minutes.

Serving Size: makes 4 4-oz. servings

Number of Servings: 4

Recipe submitted by SparkPeople user MARMAERT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 354.6
  • Total Fat: 22.6 g
  • Cholesterol: 100.9 mg
  • Sodium: 322.6 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 34.5 g

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