Protein Oatmeal Cookies
  • Number of Servings: 20
Ingredients
Oats, Quaker, 2 cup (grind 1 cup in coffee grinder)Protein Shake, Body Fortress Chocolate Super Advanced Whey Protein (1 scoop), 2 serving **Flax Seed Meal (ground flax), 6 tbsp Smucker's Natural Creamy Peanut Butter, 6 tbsp Coconut Oil, 6 tbsp Egg, fresh, whole, raw, 2 large Chocolate, Nestle Real Semi-Sweet Chocolate Chips, 5 tbsp Truvia Natural Sweetener, 4 packetsBaking Soda, 1 tsp Salt, .25 tsp Vanilla Extract, 1 tsp
Directions
grind half of oatmeal in food processor or coffee grinder to turn into flour. Mix dry, mix wet, then add together. Small balls on sprayed cookie sheet, 8-10 min@350.

Serving Size: 20

Number of Servings: 20

Recipe submitted by SparkPeople user SUPERCHICK!.
Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 145.0
  • Total Fat: 9.4 g
  • Cholesterol: 23.1 mg
  • Sodium: 121.9 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.7 g

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