Jean's low carb. vegetable soup

Name: Jean''s low carb. vegetable soup Recipe
Yield: 8
Ingredients: 8 C. Organic Beef Broth; 1 Can Crushed tomatoes; 1 Can petite diced tomatoes; 2-3 Kohlrabi diced; 2 C. Fresh Green Beans cut into bite-size pieces; 1 C. Onion Cut into small pieces; 3 Cloves Garlic Minced

Number of Servings: 8

Ingredients

8 C. Organic Beef Broth1 Can Crushed tomatoes1 Can petite diced tomatoes2-3 Kohlrabi diced2 C. Fresh Green Beans cut into bite-size pieces1 C. Onion Cut into small pieces3 Cloves Garlic Minced

Directions

Combine all ingredients & cook on low boil until vegetables are done to your liking. Add salt & pepper to taste.

Serving Size: Makes 8 1.5 C. servings

Number of Servings: 8

Recipe submitted by SparkPeople user JMBERG.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 70.2
Total Fat: 1.1 g
Cholesterol: 5.0 mg
Sodium: 695.9 mg
Total Carbs: 11.3 g
Dietary Fiber: 4.2 g
Protein: 5.2 g

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