Taco Soup with carrots

Name: Taco Soup with carrots Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 10
Ingredients: 1/2 lb ground beef; 1 large can (30oz) Pinto Beans; 1 can (15 oz) Black beans; 1 can (14.5 oz) sliced Carrots; 3 tbsp Wildtree Taco Seasoning; 1/2 packet of Ranch seasoning mix; 1 small can (4oz) diced green chiles

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Minutes to Prepare: 5
Minutes to Cook: 30

Number of Servings: 10

Ingredients

1/2 lb ground beef1 large can (30oz) Pinto Beans1 can (15 oz) Black beans1 can (14.5 oz) sliced Carrots3 tbsp Wildtree Taco Seasoning1/2 packet of Ranch seasoning mix1 small can (4oz) diced green chiles

Directions

In large pot on stove brown ground beef and break into small pieces. Open all cans and dump into pot with beef - stir and simmer for 20 minutes. Ready to serve.

Serving Size:�approx. 10- 1cup servings

Servings Per Recipe: 10

Nutritional Info Amount Per Serving