Yogurt Creme
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1/2 tub of Chobani non fat Greek yogurt - vanilla1 tup of non-fat or lite cool whip1 6-serving box of sugar free jello - any flavor
In large bowl ( I use the bowl I'll serve it in) dissolve jello in 3 cups boiling water. Add yogurt and blend with a whisk. Add Cool Whip and blend with whisk. Refrigerate for several hours until set. Divide into 8 servings.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ROBERTAPACE.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ROBERTAPACE.
Nutritional Info Amount Per Serving
- Calories: 100.0
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 52.5 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 0.0 g
- Protein: 4.7 g
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