Teriyaki Turkey Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
*Turkey, Ground turkey, 93% lean, 16 oz *Kikkoman Teriyaki Sauce & Marinade, 1/2 cupGinger Root, 1 tsp *bread crumbs (panko) 1/2 cup1 can pineapple in juice
Drain pineapple and reserve 1/2 cup juice.
In small bowl mix teriyaki sauce and reserved pineapple juice.
In medium bowl mix turkey, ginger and panko bread crumbs and 1/4 cup of teriyaki pineapple mixture.
Shape into 8 patties.
Grill until brown and done. Basting with remaining teriyaki pineapple mixture.
Serving Size: 8 patties
Number of Servings: 8
Recipe submitted by SparkPeople user CONNIE462.
In small bowl mix teriyaki sauce and reserved pineapple juice.
In medium bowl mix turkey, ginger and panko bread crumbs and 1/4 cup of teriyaki pineapple mixture.
Shape into 8 patties.
Grill until brown and done. Basting with remaining teriyaki pineapple mixture.
Serving Size: 8 patties
Number of Servings: 8
Recipe submitted by SparkPeople user CONNIE462.
Nutritional Info Amount Per Serving
- Calories: 147.7
- Total Fat: 4.1 g
- Cholesterol: 40.0 mg
- Sodium: 652.5 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.0 g
- Protein: 12.5 g
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