Paula's Spaghetti & Meatsauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb extra lean ground beef1 15-oz can tomato sauce1 15-oz can petite cut diced tomatoes1 4-oz can tomato paste1 5-oz can mushrooms1 tsp ground sweet basil1/2 tsp ground oregano1/4 tsp black pepper1/4 tsp garlic powder6 oz barilla thin spaghetti
Heat a pot of water to boiling, add pasta & cook according to package directions,
Brown ground beef, drain.
Add remaining ingredients to beef, stir, reduce heat to medium, simmer for 10-15 minutes.
Drain spaghetti, add to meat mixture & mix well.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FLUFFYWONKENOBE.
Brown ground beef, drain.
Add remaining ingredients to beef, stir, reduce heat to medium, simmer for 10-15 minutes.
Drain spaghetti, add to meat mixture & mix well.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FLUFFYWONKENOBE.
Nutritional Info Amount Per Serving
- Calories: 265.8
- Total Fat: 10.4 g
- Cholesterol: 39.1 mg
- Sodium: 433.4 mg
- Total Carbs: 28.4 g
- Dietary Fiber: 3.0 g
- Protein: 15.9 g
Member Reviews