Ziti Pasta Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
ziti pasta, 3 serving peppers Mini, 1 serving Celery, raw, .50 cup, diced Eggplant, fresh, .50 cup, cubes Western Family Red Kidney Beans Dry, 1 serving Western Family Garbanzo Beans Dry, 1 serving Western Family Large Lima Beans Dry, 1 servingHidden Valley Ranch Fat Free, 3 tbsp.
Directions
Pasta was already cooked
cut up veggies & added
add serving of beans
Then added 3 tbsp. of fat free dressing.
mix & ref. for a while before serving

Serving Size: maked 7 1/2 cups or 6 1 cup

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 207.6
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 90.6 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 5.2 g
  • Protein: 8.8 g

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