Tuna salad (mayo, mustard, onion)

Name: Tuna salad (mayo, mustard, onion) Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: Home canned tuna mayonnaise stone-ground mustard and onion.

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

Home canned tuna, mayonnaise, stone-ground mustard, and onion.

Directions

Blend tuna, mayonnaise, stone-ground mustard and onion. Refrigerate to let flavors meld, about 1 hour. Great served over a bed of lettuce. Add salt and pepper to taste.

Serving Size:�Makes 4 1/4 cup servings.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 234.3
Total Fat: 20.6 g
Cholesterol: 30.0 mg
Sodium: 320.2 mg
Total Carbs: 0.9 g
Dietary Fiber: 0.2 g
Protein: 11.1 g

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