Larang Bakasi ( Baby Ells ) Sauteed with mix herbs and spices

Name: Larang Bakasi ( Baby Ells ) Sauteed with mix herbs and spices Recipe
Yield: 10
Ingredients: *gooseberry 100g 300 gram(s) (remove); *Garlic prepared chopped garlic (Canada Garlic Inc) 10 tbsp (remove); Onions raw 2 cup chopped (remove); Ginger Root 1 cup slices (1 dia) (remove); Eel 1000 grams (remove); *Knorr Fish Stock Cube (1 Cube) 2 serving (remove); Olive Oil 5 tbsp (remove); Water tap 3 cup (8 fl oz) (remove); Kikkoman Low Sodium Soy Sauce 2 tbsp (remove); Leeks 1 cup (remove); *Peppers hot chili red fresh 6 pepper (remove)

Number of Servings: 10

Ingredients

*gooseberry 100g, 300 gram(s) (remove)*Garlic, prepared chopped garlic (Canada Garlic Inc), 10 tbsp (remove)Onions, raw, 2 cup, chopped (remove)Ginger Root, 1 cup slices (1" dia) (remove)Eel, 1000 grams (remove)*Knorr Fish Stock Cube (1 Cube), 2 serving (remove)Olive Oil, 5 tbsp (remove)Water, tap, 3 cup (8 fl oz) (remove)Kikkoman Low Sodium Soy Sauce, 2 tbsp (remove)Leeks, 1 cup (remove)*Peppers, hot chili, red, fresh, 6 pepper (remove)

Directions

Serving Size: makes 10 about 100 g per serving

Number of Servings: 10

Recipe submitted by SparkPeople user VIRCAMP835.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 363.3
Total Fat: 23.1 g
Cholesterol: 161.0 mg
Sodium: 188.0 mg
Total Carbs: 12.9 g
Dietary Fiber: 1.7 g
Protein: 25.5 g

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