Cold Shrimp & Cilantro Salad

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4.4 of 5 (9)

Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 194.4

Total Fat: 8.0 g
Cholesterol: 221.0 mg
Sodium: 371.5 mg
Total Carbs: 6.0 g
Dietary Fiber: 1.6 g
Protein: 25.6 g

View full nutritional breakdown of Cold Shrimp & Cilantro Salad calories by ingredient

Introduction

This is my take on Costco's incredibly yummy Cilantro Lime Shrimp. I like mine with lots of garlic and spicy. You can tone yours down by using less garlic and crushed red pepper. Enjoy! This is my take on Costco's incredibly yummy Cilantro Lime Shrimp. I like mine with lots of garlic and spicy. You can tone yours down by using less garlic and crushed red pepper. Enjoy!

Minutes to Prepare: 5

Minutes to Cook: 10

Number of Servings: 4

Ingredients

1 lb. cooked shrimp

2 garlic cloves minced finely

2 T finely minced shallots

2 T olive oil

juice of 1 large lemon

1/4 cup finely chopped cilantro (use more or less to preference)

3 T finely chopped lemongrass

salt to taste

ground black pepper to taste

crushed red pepper flakes to taste

6 cups of fresh greens

Directions

Wash greens and set aside.

Combine finely chopped shallots, garlic, cilantro, and lemongrass with cooked shrimp, olive oil, lemon juice, few dashes of salt, a few dashes of pepper and hot pepper flakes (I use a few shakes; you should season to preference) in large bowl. Refrigerate for several hours to allow flavors to blend.

Serve each chilled serving over a bed of 1 1/2 cups fresh greens.

Number of Servings: 4

Recipe submitted by SparkPeople user THEBOTTOMLINE.