Allie's crock pot mac n cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
7.5 cups of cooked whole wheat pasta (1 bag)2 TBL butter4 cups evaporated fat free milk6 cups shredded cheese8 oz canned chickensalt and pepper to taste
Cook up the noodles (on the firm side)
toss the noodles with the butter
Mix all ingredients into the crock-pot
Set for 2 hours on high or 4 hours on low - might want to stir it once in a while.
Serving Size: Makes 20 4oz servings (it is a side dish after all!)
Number of Servings: 20
Recipe submitted by SparkPeople user CELTICALLIE.
toss the noodles with the butter
Mix all ingredients into the crock-pot
Set for 2 hours on high or 4 hours on low - might want to stir it once in a while.
Serving Size: Makes 20 4oz servings (it is a side dish after all!)
Number of Servings: 20
Recipe submitted by SparkPeople user CELTICALLIE.
Nutritional Info Amount Per Serving
- Calories: 230.8
- Total Fat: 13.0 g
- Cholesterol: 47.0 mg
- Sodium: 248.3 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 1.8 g
- Protein: 14.8 g
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