Jello Cottage Cheese Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
2 Cups Cottage Cheese1 Large Pkg. Jello - any flavor1 8-oz. Cool Whip
Mix Cottage Cheese and jello in mixing bowl and stir until jello is dissolved. Stier in slightly softened Cool Whip, add fruit as desired.
Can be eaten immediately or refrigerated.
Number of Servings: 10
Recipe submitted by SparkPeople user ANNAMARIE61.
Can be eaten immediately or refrigerated.
Number of Servings: 10
Recipe submitted by SparkPeople user ANNAMARIE61.
Nutritional Info Amount Per Serving
- Calories: 72.2
- Total Fat: 2.4 g
- Cholesterol: 2.1 mg
- Sodium: 197.2 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.0 g
- Protein: 6.7 g
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