Asian Dressing

  • Number of Servings: 10
Ingredients
1/4 cup olive oil1 tbsp sesame oil2 tbsp rice wine vinegar2 tbsp white wine vinegar1 tbsp liquid honey1 tbsp soy sauce1/2 tbsp Dijon mustard1/2 tsp sriracha1/2 tsp minced ginger
Directions


Serving Size: makes 10 - 1 tablespoon servings

Number of Servings: 10

Recipe submitted by SparkPeople user GLENDA5568.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 68.6
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 109.8 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

Member Reviews