Cooked apples
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 apples, peeled and sliced.1tbsp lemon juice1tsp cinnamon1/2 tsp ground ginger1/4 cup water
In a large saucepan, add apples, water and lemon juice, over medium heat. Stir until combined and cover for 10 minutes. Add cinnamon and ginger, Continue to cool another 20minutes or until soft.
Serving Size: 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MSMITH4241.
Serving Size: 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MSMITH4241.
Nutritional Info Amount Per Serving
- Calories: 11.3
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.2 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.5 g
- Protein: 0.1 g
Member Reviews