Cranberry-Walnut Chicken Salad

Name: Cranberry-Walnut Chicken Salad Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1
Ingredients: 2 Chicken Tenderloins; 2 Tbsp Kraft Light Mayo; 1 Tbsp dried cranberries; 1 Tbsp walnut pieces

(3)

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 1

Ingredients

2 Chicken Tenderloins2 Tbsp Kraft Light Mayo1 Tbsp dried cranberries1 Tbsp walnut pieces

Directions

Cook chicken tenderloins in desired manner. I prefer to used grilled chicken for added flavor. Cut or shred chicken and place in a bowl. Add walnuts and cranberries to bowl. Add mayo and stir to coat. Enjoy! Makes 1 large serving, or can be divided into 2 smaller servings. Nutrition information provided is for one serving.

Number of Servings: 1

Recipe submitted by SparkPeople user BMIDDLEBROOKS.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 358.3
Total Fat: 20.2 g
Cholesterol: 85.5 mg
Sodium: 419.4 mg
Total Carbs: 17.1 g
Dietary Fiber: 2.0 g
Protein: 28.5 g

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Member Reviews

LIFENPROGRESS
Rather than Mayo, I use a tablespoon of reduced-fat Blue Cheese Dressing. Lessens the calories a bit. - 7/18/09
KAEDE...
I make this often, but double the ingredients and add 1 T. of lemon juice to the 4 T. mayo - really yummy. Sometimes I also add half an apple chopped finely. - 4/4/08