Whole wheat cinnamon oatmeal pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 c old fashioned oats1 c whole wheat flour1 c flour1 tbs baking powder1/4 tsp salt1 tsp cinnamon2 large eggs1 c 1% milk1tsp vanilla
In a food processor, combine 1 cup of oats, flours, salt, baking powder, and cinnamon. Process until smooth. In a large bowl, whisk eggs, milk and vanilla. Stir in dry ingredients plus one cup of oats. Butter a medium hot skillet and spoon approximately 1/2 c of batter. Cook until golden brown.
Serving Size: Makes 12 pancakes
Number of Servings: 4
Recipe submitted by SparkPeople user AIMLESSAM.
Serving Size: Makes 12 pancakes
Number of Servings: 4
Recipe submitted by SparkPeople user AIMLESSAM.
Nutritional Info Amount Per Serving
- Calories: 477.7
- Total Fat: 7.5 g
- Cholesterol: 99.0 mg
- Sodium: 456.4 mg
- Total Carbs: 83.4 g
- Dietary Fiber: 6.0 g
- Protein: 19.6 g
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