Skinny Chocolate Pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
4 tbsp Cocoa2 cups skim milk2 tbsp cornstarch2 tsp vanilla extract2 tsp stevia
Directions
Mix dry ingredients in small pot. Stir in a small amount of milk and the vanilla to work out the lumps. Whisk in the rest of the ingredients and continue whisking constantly until mixture comes to a boil.
Refrigerate until cool.

Serving Size: Makes 2 - 1 cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user CLEJAKINS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 182.2
  • Total Fat: 2.2 g
  • Cholesterol: 5.0 mg
  • Sodium: 174.7 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 10.3 g

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