Oil & Red Wine Vinegar Dressing

Name: Oil & Red Wine Vinegar Dressing Recipe
Yield: 6
Ingredients: Canola Oil .5 cup; Cider Vinegar .25 cup; Granulated Sugar .25 cup; Salt 1 tsp; Pepper black 1 dash

Number of Servings: 6

Ingredients

Canola Oil, .5 cupCider Vinegar, .25 cupGranulated Sugar, .25 cupSalt, 1 tspPepper, black, 1 dash

Directions

Mix thoroughly. Store in refrigerator. Makes 6 servings - 2 tablespoons each.

Serving Size: Makes 12 ounces of dressing

Number of Servings: 6

Recipe submitted by SparkPeople user VICTORYSCRAP.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 232.5
Total Fat: 21.8 g
Cholesterol: 0.0 mg
Sodium: 465.2 mg
Total Carbs: 10.7 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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