Sausage and egg English muffin

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Thomas 100% whole wheat english muffin1 turkey sausage patty3 tbs egg substitute
Directions
Toast english muffin, cook sausage patty, pour egg into a ringmold cook in the skillet. When everything is cooked, assemble and enjoy!

Serving Size: Makes one sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user ALIPSCOMB2.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 204.9
  • Total Fat: 4.5 g
  • Cholesterol: 27.5 mg
  • Sodium: 555.0 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 16.6 g

Member Reviews