Fried Ham Potato Cheese Skillet

Name: Fried Ham Potato Cheese Skillet Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 10
Ingredients: 4 Large Russet Potatoes (peeled and sliced); 1 Cup Cut Up Ham; 1 Cup Mild Cheddar Cheese (shredded); 1/2 Onion (diced); 1 tsp Coconut Oil; Seasoning to taste. I used garlic powder salt pepper dried parsley celery salt.

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 10

Ingredients

4 Large Russet Potatoes (peeled and sliced)1 Cup Cut Up Ham1 Cup Mild Cheddar Cheese (shredded)1/2 Onion (diced)1 tsp Coconut OilSeasoning to taste. I used garlic powder, salt, pepper, dried parsley, celery salt.

Directions

Heat coconut oil in large skillet. Add sliced potatoes. Cover and cook on low until almost done (stir occasionally). Add any seasonings. Stir in ham and onion and cook 5-10 minutes longer or until onions and potatioes are cooked. Stir in cheese. Cover and cook until cheese is melted. Remove from heat and serve.

Serving Size:�makes 10 3/4 cup servings

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 235.1
Total Fat: 11.2 g
Cholesterol: 19.7 mg
Sodium: 260.1 mg
Total Carbs: 26.6 g
Dietary Fiber: 2.8 g
Protein: 8.3 g

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