Broccoli Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
12 cups broccoli1/4cup raisins1/4 cup sunflower seeds5 slices of bacon cooked and crumbledred onion chopped fine1/2 cup of fat free mayonaise2 tablespoons white vinegar1/2 cup sugar
Directions
mix vinegar, sugar and fat free mayo, set aside.
Chop broccoli and onions, place in a large bowl. Add raisins and sunflower seeds. Pour mayo mixture over the top and mix thoroughly. Add bacon bits.

Serving Size: makes 6 - 2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SLEWIS136.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 250.9
  • Total Fat: 9.9 g
  • Cholesterol: 13.3 mg
  • Sodium: 280.5 mg
  • Total Carbs: 35.7 g
  • Dietary Fiber: 6.3 g
  • Protein: 9.7 g

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