Oatmeal cottage cheese pancake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 cup oatmeal dry 1/2 cup cottage cheese nonfat1 packet of sugar or sugar substitute (honey)2 egg whites or 1 egg
Directions
blend and cook like a regular pancake


Serving Size: makes 2 4 inch pancakes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user TESS959.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 264.0
  • Total Fat: 3.7 g
  • Cholesterol: 10.0 mg
  • Sodium: 500.0 mg
  • Total Carbs: 35.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 27.2 g

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