gluten free noodle kugel
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
noodleseggs & egg substitutevanilladried apricotscraisinssplendacinnamoncooking spray
cook noodles slightly less than recommended time. drain. mix all ingredients together (except topping) and add to (greased) 9x12 pan. cover with foil bake @375 for 1/2 hour. remove foil and (add topping at this point) and cook at least another 1/2 hour until browned
Serving Size: makes 12 3x3" servings
Number of Servings: 12
Recipe submitted by SparkPeople user REALROX.
Serving Size: makes 12 3x3" servings
Number of Servings: 12
Recipe submitted by SparkPeople user REALROX.
Nutritional Info Amount Per Serving
- Calories: 165.9
- Total Fat: 2.6 g
- Cholesterol: 77.3 mg
- Sodium: 65.2 mg
- Total Carbs: 30.5 g
- Dietary Fiber: 1.3 g
- Protein: 7.0 g
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