zucchini chips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Zucchini, 2 1/4 cup, sliced into 1/4" slicesParmesan Cheese, grated, 1/4 cup **Lawry's Seasoned Salt, 1/4 tsp Garlic powder, 1/4 tbsp Pepper, black, 1/8 tsp Milk, nonfat (skim milk), 1/8 cup *(Great Value) 100% Extra Virgin Olive Oil Cooking Spray, 1 serving
Mix the cheese, seasoned salt, garlic powder and pepper together. Dip the zucchini into the milk, then the seasoning, and place on a wire rack that is sprayed with the cooking spray. The wire rack should be on a cookie sheet. Bake at 425 degrees for 30 minutes.
Serving Size: Make 3 serving
Number of Servings: 1
Recipe submitted by SparkPeople user ALLABOUTLOVE.
Serving Size: Make 3 serving
Number of Servings: 1
Recipe submitted by SparkPeople user ALLABOUTLOVE.
Nutritional Info Amount Per Serving
- Calories: 194.6
- Total Fat: 7.8 g
- Cholesterol: 20.3 mg
- Sodium: 808.6 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 5.9 g
- Protein: 14.2 g
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