Corys Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
*Flour, white, 2 cupButter, salted, 2 stickWalnuts, .25 cup, chopped*Confectioner's Sugar, 0.06 cup 80/20 ground beef chuck, 24 oz *White Rice, medium grain, 1 cup*Baked Tater Tots (9) pieces, 2 serving Beef broth, bouillon, consomme, 1.5 cup
mix first first four ingredients with a few tbls. of water to make the crust. Cook the rice in the beef broth. Brown and drain the ground beef. Add the rice and tater tots to the beef, fill the crust and bake 40 mins at 350.
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user CHEIKEL.
Serving Size: makes 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user CHEIKEL.
Nutritional Info Amount Per Serving
- Calories: 412.6
- Total Fat: 28.8 g
- Cholesterol: 76.3 mg
- Sodium: 288.0 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 0.9 g
- Protein: 13.7 g
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