Low Carb Meatballs Alla Parmigiana

Name: Low Carb Meatballs Alla Parmigiana Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 30
Ingredients: 2 Pounds Ground Round; 1 Tsp Onion Powder; 1/2 Tsp Garlic Powder; 1 Tablespoon Italian Seasoning; 1/4 Tsp Black Pepper; 2 Large Eggs; 1/2 Cup Grated Parmesan Cheese; 2 Cups Pasta Sauce; 8 Oz. Mozzarella Chese

(3)

Minutes to Prepare: 15
Minutes to Cook: 40

Number of Servings: 30

Ingredients

2 Pounds Ground Round1 Tsp Onion Powder1/2 Tsp Garlic Powder1 Tablespoon Italian Seasoning1/4 Tsp Black Pepper2 Large Eggs1/2 Cup Grated Parmesan Cheese2 Cups Pasta Sauce8 Oz. Mozzarella Chese

Directions

Preheat the oven to 375. Mix all ingredients ezxept Mozzarella cheese and pasta sauce together in a bowl by hand. Form golf ball size meatballs. Place in oven for 20 minutes. Remove from oven, move the meatballs into an oven safe baking dish. Pour sauce over meatballs then sprinkle with cheese. Bake for another 20 minutes

Serving Size: 30 Golf Ball Size Meatballs

Number of Servings: 30

Recipe submitted by SparkPeople user RICKINTN70.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 79.6
Total Fat: 2.6 g
Cholesterol: 42.0 mg
Sodium: 156.5 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.4 g
Protein: 12.1 g

More Recipes Like This

TIME0

CALS88

(43 ratings)

Asparagus Salad

This is a light salad that makes a great addition to an Italian dinner or perfect for lunch.Submitted by: SHARONMAY2007

CALORIES 87.5 FAT 4.1 PROTEIN 5.1 CARBS 8.1 FIBER 1.8

TIME35

CALS274

(6 ratings)

Low/Carb - Keto Friendly Cauliflower Crust Pizza

This was SO EASY to make! AND delicious!!!Submitted by: MANDYCS33

CALORIES 274 FAT 20.2 PROTEIN 17.4 CARBS 5.6 FIBER 1.4

TIME60

CALS184

(15 ratings)

Arugula + Mozzarella Salad With Eggplant Caponata

A light and delightful summer salad, perfect for entertaining. Submitted by: GUEST_CHEF

CALORIES 183.9 FAT 14.4 PROTEIN 5.5 CARBS 8.3 FIBER 2.1

TIME70

CALS109

(22 ratings)

Beth's Easy Tomato Soup

Beth doesn't share recipes. She's 'one of those' cooks! ;-) So feel privileged, 'cause here's one she kindly shared! :) (NOTE: Beth's original recipe did not have the basil or pepper, it had one less tbsp. onion, and it had an extra tbsp. of sugar. I modified the recipe for my tastes.) 2007-11-13 EDIT: I made this again, adding 4 cloves of minced garlic, and it was delish! (((NOT included in the nutritional information, but it wouldn't really affect the calories anyway!))) :)Submitted by: CURVES_N_CURLS

CALORIES 109.2 FAT 4.7 PROTEIN 3.7 CARBS 14.1 FIBER 2.6

TIME50

CALS48

(9 ratings)

Vegetable Lentil Soup

Fast, easy, great soup recipe that uses no meat. Great with garlic bread for dipping. Directions included for pressure cooker, crock pot, or regular soup pot!Submitted by: CD2709582

CALORIES 48.2 FAT 0.2 PROTEIN 3.3 CARBS 8.9 FIBER 2.6

Member Reviews

KNYAGENYA
Yummy! - 10/22/15
ARTJAC
nice - 7/15/21
GREEN_EYES2
Sounds delicious .... I will have to make this. - 8/23/19
RAZZOOZLE
fabulous - 10/2/17
CD17846028
So simple. I have to try this! - 5/16/17