Carrot Salad Deluxe

(1)
  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
4 cups grated raw carrot ( or minced in food processor)1 cup raisins (not packed)1/2 cup hulled sunflower seeds (no salt)1 cup diced celery1/2 cup whipped salad dressing1/4 cup wine vinegar
Directions
combine all ingredients and serve!

Serving Size: about 10 half-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user MAMISHELI53.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 160.7
  • Total Fat: 8.7 g
  • Cholesterol: 6.0 mg
  • Sodium: 192.7 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.2 g

Member Reviews
  • CD618632
    OH EM GEEEEE! So good! The sunflower seeds are a good substitute for walnuts and lends really good flavor. - 8/24/13