Mango Smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
mango (1 cup)plain low fat yogurt (1/2 cup)ice (2-3 cups)honey (tsp)
Directions
put the mango, yogurt and honey in blender, once is blended add ice little by little to get the right consistency.

Serving Size: makes 4 8oz cups

Number of Servings: 4

Recipe submitted by SparkPeople user LADYREPTILIA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 54.2
  • Total Fat: 0.6 g
  • Cholesterol: 1.9 mg
  • Sodium: 22.4 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.8 g

Member Reviews