Chocolate-vanilla cream cheese frosting

Name: Chocolate-vanilla cream cheese frosting Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 12
Ingredients: 4 oz cream cheese; 2 tbsp butter; 1 cup powdered sugar; .25 cup cocoa powder; 2 tsp vanilla extract

(2)

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 12

Ingredients

4 oz cream cheese2 tbsp butter1 cup powdered sugar.25 cup cocoa powder 2 tsp vanilla extract

Directions

Blend cream cheese and butter until smooth. Add sugar, cocoa powder, and vanilla gradually.

Makes 12 generous servings, covers a 9" round cake.

Number of Servings: 12

Recipe submitted by SparkPeople user OUTOFTHEBOX.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 93.0
Total Fat: 5.4 g
Cholesterol: 15.6 mg
Sodium: 28.6 mg
Total Carbs: 10.8 g
Dietary Fiber: 0.3 g
Protein: 0.9 g

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Member Reviews

TERIMORROW
Delicious! Quick and easy to make. I used Neufchatel and half the cocoa powder. - 7/22/12
EMMYPARM
super fluffy and very good. I doubled for a two tiered 9 inch round cake and had more than enough - 5/2/10