Zucchini Brownie Bites
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 42
Ingredients
Salt, 0.50 tsp Vanilla Extract, 2 tsp Applesauce, unsweetened, 0.50 cup Banana, fresh, 2 medium Zucchini, 2 cup, sliced Walnuts, 0.50 cup, chopped Baking Soda, 1.50 tsp Cocoa, dry powder, unsweetened, 0.50 cup Granulated Sugar, 1.50 cup Flour, white, 2 cup
1. Preheat oven to 350 F
2. Peel and finely shred 2c. zucchini
3. Spray mini muffin pan w/cooking spray
4. Combine applesauce, bananas & sugar in large bowl
5. Add vanilla and cocoa & mix
6. Add baking soda, salt & zucchini & mix
7. Add flour & walnuts and mix
8. Pour evenly into mini muffin pan
9. Bake approximately 20 minutes until brownies spring back when touched
10. Let cool 3-5 minutes in pan before transferring to cooling rack.
Makes approximately 42 mini muffin sized brownie bites.
Serving Size: 1 mini muffin size
2. Peel and finely shred 2c. zucchini
3. Spray mini muffin pan w/cooking spray
4. Combine applesauce, bananas & sugar in large bowl
5. Add vanilla and cocoa & mix
6. Add baking soda, salt & zucchini & mix
7. Add flour & walnuts and mix
8. Pour evenly into mini muffin pan
9. Bake approximately 20 minutes until brownies spring back when touched
10. Let cool 3-5 minutes in pan before transferring to cooling rack.
Makes approximately 42 mini muffin sized brownie bites.
Serving Size: 1 mini muffin size
Nutritional Info Amount Per Serving
- Calories: 68.7
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 73.4 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 0.9 g
- Protein: 1.2 g
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