Thai peanut dressing
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
2 cloves garlic2 Tablespoons soy souce2 Tablespoons vinegar2 Tablespoons sugar1 Tablespoon lime jiuce1 Tablespoon oil2 Tablespoons Hoisin Sauce1/4 cup peanut butter1/4 cup water
Combine all ingredients in a blender and blend. Can keep in frig up to 5 days.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user CHOOSETHERESULT.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user CHOOSETHERESULT.
Nutritional Info Amount Per Serving
- Calories: 115.7
- Total Fat: 7.8 g
- Cholesterol: 0.2 mg
- Sodium: 436.6 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.9 g
- Protein: 3.3 g
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