Italian Sausage with Wheat Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 onion, chopped1 green pepper, chopped1 lb of Italian Sausage (roll)1 tbsp Oregano 1 tbsp Basil1 14.5oz Diced Canned Tomatoes1 jar of Spaghetti Tomato & Basil Sauce2 tbsp extra virgin olive oilWheat Spaghetti
Cook pasta according to package.
Add olive oil to skillet and sweat onions and green peppers. Move onions and peppers to one side of skillet and add sausage. Crumble sausage with spatula. Drain grease. Return sausage, onions and peppers to skillet, add diced tomatoes, spices, Classico sauce and stir together on med-low heat.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LAURABAX6633.
Add olive oil to skillet and sweat onions and green peppers. Move onions and peppers to one side of skillet and add sausage. Crumble sausage with spatula. Drain grease. Return sausage, onions and peppers to skillet, add diced tomatoes, spices, Classico sauce and stir together on med-low heat.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user LAURABAX6633.
Nutritional Info Amount Per Serving
- Calories: 397.9
- Total Fat: 24.0 g
- Cholesterol: 85.9 mg
- Sodium: 1,320.5 mg
- Total Carbs: 24.6 g
- Dietary Fiber: 5.2 g
- Protein: 20.4 g
Member Reviews