Peanut Butter Popcorn

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 cups air-popped popcorn1/2 c. honey1/3 cup sugar1/2 cup peanut butter1/2 tsp. vanilla extract1/2 cup chocolate chips, melted
Directions
prepare popcorn; place in large bowl. In a saucepan, bring honey and sugar to a boil; simmer 2 minutes; remove from heat, add peanut butter and vigorously stir until peanut butter is melted. Pour over popcorn and mix well. Spread out onto baking sheet with rim and drizzle melted chocolate over. Let set 15 minutes (if you can!) and enjoy!

Serving Size: makes 8 servings (about 1-1/4 cup each)

Number of Servings: 8

Recipe submitted by SparkPeople user MARMAERT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 291.9
  • Total Fat: 12.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 75.3 mg
  • Total Carbs: 44.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 5.1 g

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