Olive Loaf Sandwich
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 Slice Aunt Millie's Seeded Italian BreadHalf slice Koegel's Olive Loaf1 tsp French's Yellow Mustard1/2 tbsp Butter, salted
Spread butter on entire slice of bread, squirt mustard on half of sandwich, add half slice of Olive Loaf meat and fold bread in half.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user ASANDERD.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user ASANDERD.
Nutritional Info Amount Per Serving
- Calories: 186.0
- Total Fat: 10.8 g
- Cholesterol: 23.0 mg
- Sodium: 430.9 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 1.0 g
- Protein: 4.5 g
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