Vitamix Gazpacho
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
Tomato juice, without salt added, 3 cup (remove)Olive Oil, .25 cup (remove)(C) Vinegar, Red Wine (Gr Value), 13 tbsp (remove)Roma Tomato (1 medium - 148 Grams), 3 serving (remove)Cucumber (peeled), 1 large (8-1/4" long) (remove)Green Peppers (bell peppers), 1 cup, chopped (remove)Onions, raw, 1 small (remove)optional:hot saucesalt and pepper to taste
place ingredients in blender in order listed. pulse on 3 for 4-5 times.
Serving Size: makes 6 8 oz servings
Number of Servings: 6
Recipe submitted by SparkPeople user EFGHAUS.
Serving Size: makes 6 8 oz servings
Number of Servings: 6
Recipe submitted by SparkPeople user EFGHAUS.
Nutritional Info Amount Per Serving
- Calories: 134.1
- Total Fat: 9.7 g
- Cholesterol: 0.0 mg
- Sodium: 16.4 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 1.8 g
- Protein: 2.0 g
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