Billie's Salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
10 Cups ripe Tomatoes - peeled and diced3 Large Onions - peeled and diced16 Jalapeno Peppers - seeded and chopped For hotter leave seeds in For extra mild, chop 2 green Bell Peppers2 Tablespoons salt1/2 Teaspoon black pepper1/3 cup of vinegar
Heat to simmer
Simmer 20 minutes
Put in sterilized jars
Seal while hot
Number of Servings: 1
Recipe submitted by SparkPeople user WLARRYWATSON.
Simmer 20 minutes
Put in sterilized jars
Seal while hot
Number of Servings: 1
Recipe submitted by SparkPeople user WLARRYWATSON.
Nutritional Info Amount Per Serving
- Calories: 1,032.8
- Total Fat: 15.9 g
- Cholesterol: 0.0 mg
- Sodium: 14,146.8 mg
- Total Carbs: 221.9 g
- Dietary Fiber: 70.1 g
- Protein: 41.3 g
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