Walnut sweet basil pesto

  • Minutes to Prepare:
  • Number of Servings: 40
Ingredients
2 cups raw walnuts, soaked overnight1/4 - 1/2 cup extra virgin olive oil, as requiredFresh sweet basil, to taste1 tbsp celtic sea salt, to tasteSeveral cloves of garlic, to taste
Directions
Put it all in a food processor and blend to desired silkiness.

Serving Size: 1 tbsp

Number of Servings: 40

Recipe submitted by SparkPeople user MIASMAY.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 64.8
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 99.1 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.0 g

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