Walnut sweet basil pesto
- Minutes to Prepare:
- Number of Servings: 40
Ingredients
2 cups raw walnuts, soaked overnight1/4 - 1/2 cup extra virgin olive oil, as requiredFresh sweet basil, to taste1 tbsp celtic sea salt, to tasteSeveral cloves of garlic, to taste
Put it all in a food processor and blend to desired silkiness.
Serving Size: 1 tbsp
Number of Servings: 40
Recipe submitted by SparkPeople user MIASMAY.
Serving Size: 1 tbsp
Number of Servings: 40
Recipe submitted by SparkPeople user MIASMAY.
Nutritional Info Amount Per Serving
- Calories: 64.8
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 99.1 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.4 g
- Protein: 1.0 g
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