Hungry Girl's Taco topped pizza, modified
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 Josephs oat bran & stone ground wheat pita1 Light String Cheese 3 tbsp salsa1/3 c. Morning Star meal starter soy crumble 1/4 t. Onion powder1/3 t. Garlic powder 1/4 t. Cumin powder1/4 t. chili powder2 T. shredded Mexican 4 Cheese Blend (2% Milk) 1 T. Fat Free Sour Cream1 t. Lime Juice6 Cherry Tomatoes2 T. onion, diced 1 T. Cilantro, raw
Preheat oven to 375 degrees. Spray a baking sheet with nonstick cooking spray.
Roughly chop and shred string cheese.
In a microwave safe bowl, combine soy crumbles with onion powder and garlic powder. Add 1/8 t. cumin and 1/4 t. chili powder. Microwave 30 seconds or until hot. Mix well.
Lay pita on baking sheet and spread with salsa, sprinkle with shredded string cheese, soy crumbles, and sprinkle with mexican cheese.
Bake until hot and bubbly, about 10 minutes.
Meanwhile, mix sour cream, lime juice, and 1/8 t cumin.
Top pizza with onion, tomatoes, and sour cream mixture. Enjoy!
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user JULIEANNE89.
Roughly chop and shred string cheese.
In a microwave safe bowl, combine soy crumbles with onion powder and garlic powder. Add 1/8 t. cumin and 1/4 t. chili powder. Microwave 30 seconds or until hot. Mix well.
Lay pita on baking sheet and spread with salsa, sprinkle with shredded string cheese, soy crumbles, and sprinkle with mexican cheese.
Bake until hot and bubbly, about 10 minutes.
Meanwhile, mix sour cream, lime juice, and 1/8 t cumin.
Top pizza with onion, tomatoes, and sour cream mixture. Enjoy!
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user JULIEANNE89.
Nutritional Info Amount Per Serving
- Calories: 259.9
- Total Fat: 8.2 g
- Cholesterol: 19.2 mg
- Sodium: 1,172.2 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 9.5 g
- Protein: 25.0 g
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