Tuna Salad
- Number of Servings: 2
Ingredients
Directions
1 can of tuna in water1 hardboiled egg1 chopped bell peppera bit of mayo
Drain tuna from water, put it ina bowl and mix with mayo and favourite spices.
Chop bell pepper and egg.
Mix together.
Can be served with pita bread or on a piece of dark bread.
Number of Servings: 2
Recipe submitted by SparkPeople user NATA_BLAKE.
Chop bell pepper and egg.
Mix together.
Can be served with pita bread or on a piece of dark bread.
Number of Servings: 2
Recipe submitted by SparkPeople user NATA_BLAKE.
Nutritional Info Amount Per Serving
- Calories: 232.9
- Total Fat: 10.4 g
- Cholesterol: 313.3 mg
- Sodium: 397.5 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.4 g
- Protein: 28.6 g
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