Bran Flakes Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1/4 cup oil1/2 cup sugar twin1 egg1 tsp. vanilla3-4 banana1 1/2 cup flour2 tsp. baking powder1/2 tsp. baking soda1/2 tsp. sea salt(opt. 1/2 cup pecan or walnut nuts)1 cup bran flakes
In large bowl mix together oil, sugar, egg and vanilla.
In another bowl mix dry ingredients, leave the bran flakes last, pour into wet ingredients and mix, not too long. Then put the bran flakes and mix quickly. Pour into loaf pan and bake at 350 F for 1 hour.
Number of Servings: 16
Recipe submitted by SparkPeople user COCO1233.
In another bowl mix dry ingredients, leave the bran flakes last, pour into wet ingredients and mix, not too long. Then put the bran flakes and mix quickly. Pour into loaf pan and bake at 350 F for 1 hour.
Number of Servings: 16
Recipe submitted by SparkPeople user COCO1233.
Nutritional Info Amount Per Serving
- Calories: 25.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 4.8 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 1.1 g
- Protein: 0.5 g
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