Panfried Brussels Sprouts
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
4 Brussels sprouts1/2 T ButterSalt and Pepper to taste
Melt butter over medium heat. Add sprouts, salt, and pepper. Cook, stirring, until slightly brown.
Serving Size: Makes 1 1-cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user LESLIESULLIVAN.
Serving Size: Makes 1 1-cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user LESLIESULLIVAN.
Nutritional Info Amount Per Serving
- Calories: 81.4
- Total Fat: 6.2 g
- Cholesterol: 15.5 mg
- Sodium: 18.5 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 2.2 g
- Protein: 2.2 g
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