Pumpkin French Toast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 eggs1/3 cup pumpkin puree1/3 cup milk (NF use Silk Almond Unsweet Vanilla)8 small slices of french bread
Directions
mix up everything but bread
dip bread in mix, well coated, and place in skillet and cook.

Serving Size: makes 4 two slice servings

Number of Servings: 4

Recipe submitted by SparkPeople user BRHENDERSON50.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 220.2
  • Total Fat: 4.6 g
  • Cholesterol: 93.0 mg
  • Sodium: 438.1 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 9.2 g

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