Ground Turkey Meatload with Turkey Bacon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
*Turkey, Ground turkey, 93% lean, 16 oz (remove)Butterball Turkey Bacon (1 slice), 5 serving (remove)Egg, fresh, whole, raw, 1 large (remove)Bread crumbs, dry, grated, seasoned, .25 cup (remove)Parsley, dried, 1 tbsp (remove)*Onion powder, 1 tsp (remove)Salt, 1 dash (remove)Pepper, black, 1 dash (remove)BBQ Sauce - Kraft Spicy Honey BBQ Sauce, 2 tbsp (remove)
1- Mix all ingredients well by hand; except bacon
2 - press into an 8" rectangle bread pan
3- top with sliced turkey bacon
4- bake at 364* for 60 minutes
Serving Size: Serves 4 large servings
Number of Servings: 4
Recipe submitted by SparkPeople user APATRICIAO521.
2 - press into an 8" rectangle bread pan
3- top with sliced turkey bacon
4- bake at 364* for 60 minutes
Serving Size: Serves 4 large servings
Number of Servings: 4
Recipe submitted by SparkPeople user APATRICIAO521.
Nutritional Info Amount Per Serving
- Calories: 255.8
- Total Fat: 11.5 g
- Cholesterol: 139.1 mg
- Sodium: 553.9 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.5 g
- Protein: 27.3 g
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