Curry Chicken Stuffed Tomatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 large skinless, boneless chicken breasts, diced and cooked2 cups cream cheese1/2 cup milk1 tbsp curry powderdash of black pepper1/4 cup chopped walnuts4 green onions (extra for garnish)8 tomatoes scooped out for stuffing
Preheat oven to 350 degrees.
Combine all ingredients in a large saucepan over medium heat. Stir until well combined and hot.
Stuff tomatoes and place in a casserole dish.
Place in oven for 20 minutes.
Garnish with chopped green pepper.
Serving Size: Makes 8 tomatoes
Number of Servings: 8
Recipe submitted by SparkPeople user FIT_ARTIST.
Combine all ingredients in a large saucepan over medium heat. Stir until well combined and hot.
Stuff tomatoes and place in a casserole dish.
Place in oven for 20 minutes.
Garnish with chopped green pepper.
Serving Size: Makes 8 tomatoes
Number of Servings: 8
Recipe submitted by SparkPeople user FIT_ARTIST.
Nutritional Info Amount Per Serving
- Calories: 331.5
- Total Fat: 22.2 g
- Cholesterol: 109.0 mg
- Sodium: 251.0 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 1.6 g
- Protein: 23.3 g
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